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Gavroche Blanc

Vin de France

Spring-like green robe. Beautiful freshness, pure and crunchy fruit aromas.
Grape varieties: 80% Muscat, 20% Viognier
Age of the vines: 10 years
Yield: 60 hl/ha
Terroir: Rolled pebbles from the Durance river (which flowed through the valley well before the Rhône).
Winemaking: Grapes are cooled at reception. Then the must is cooled to facilitate a natural clarification. Low temperature vatting.
Tasting: Spring-like green robe. Beautiful freshness, pure and crunchy fruit aromas.
Food pairings: Perfect for an aperitif with your friends.
Serving temperature: between 12°C and 14°C
Ageing potential: 1 to 2 years
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Gavroche Blanc

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Group of winegrowers from the Rhône Valley

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Gavroche Blanc

Cépages : 80% Muscat, 20% Viognier
Âge des vignes : 10 years
Rendement : 60 hl/ha
Sols : Rolled pebbles from the Durance river (which flowed through the valley well before the Rhône).
Vinification : Grapes are cooled at reception. Then the must is cooled to facilitate a natural clarification. Low temperature vatting.
Dégustation : Spring-like green robe. Beautiful freshness, pure and crunchy fruit aromas.
Accords : Perfect for an aperitif with your friends.
Température de service : between 12°C and 14°C
Garde : 1 to 2 years

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