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Vieilles Vignes

AOP Vacqueyras

Red fruits appear immediately in the nose thanks to the exceptional ripeness and the very small yield
Grape varieties: 80% Grenache, 20% Mourvèdre.
Yield: 25 - 30 hl/ha
Terroir: Conglomerate, chalk and clay
Winemaking: Concrete vats; no ageing in wood in order to maintain the fruit.
Tasting: Red fruits appear immediately in the nose thanks to the exceptional ripeness and the very small yield. Well balanced wine with persistent length.
Food pairings: Mediterranean food, grilled lamb with garlic and rosemary and other grilled red meat, cheese.
Serving temperature: between 16°C and 18°C
Ageing potential: 10 years.
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Vieilles Vignes

Domaine Le Colombier

Domaine Le Colombier

4884 Route de la Garrigue de l'Etang
84260 Sarrians - France

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Phone : +33(0)4 66 87 10 33
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Vieilles Vignes

Cépages : 80% Grenache, 20% Mourvèdre.
Rendement : 25 - 30 hl/ha
Sols : Conglomerate, chalk and clay
Vinification : Concrete vats; no ageing in wood in order to maintain the fruit.
Dégustation : Red fruits appear immediately in the nose thanks to the exceptional ripeness and the very small yield. Well balanced wine with persistent length.
Accords : Mediterranean food, grilled lamb with garlic and rosemary and other grilled red meat, cheese.
Température de service : between 16°C and 18°C
Garde : 10 years.

Domaine Le Colombier

4884 Route de la Garrigue de l'Etang 84260 Sarrians - France

Tél.: +33(0)4 90 62 58 04
Site web : https://www.facebook.com/lesvignoblesmourre

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